We are proud to present our new Chef and his team.
The new brigade of SAVARIN provides - an exclusive culinary welcome! 🍽✨
We are pleased to introduce to you our new kitchen brigade, led by Chef Richard de Vries previously including :
Parkheuvel**, La Rive**, Bokkedoorns**, Zwethheul*, de Nederlanden* & Savelberg*. together with his talented junior chefs Pedro Raposo and Roland Knittel formerly including: FG restaurant** , The Millen*
To celebrate, we invite you to a unique introduction to their culinary vision!
Specially made for this occasion: enjoy an extensive 5-course menu for the price of a 3-course menu.
Three of the five courses are exclusive “signature dishes”, from each new chef so you will be introduced to their experience.
📅 Available from February 24 to March 24 - all days of the week!
✨ Introductory menu - not € 85 but € 65 per person
✔ Gastronomic 5-course menu ( for the price of a 3-course menu)
✔ Culinary amuse bouche
✔ Signature dishes of our chefs
Be surprised by the flavors, passion and craftsmanship of our new team. This exclusive offer is valid for one month only, so don't miss it!
🔪 Book now and taste the future of our cuisine! 🍷